“I began reading cook books when I was six, cause my father had hundreds of cook books in the kitchen. I was obsessed with cooking and tasting different recipes. I got lost in being a compulsive eater. It brought me much happiness. Sadness too, sure. But I have to say, and compulsive eaters will agree with me, for that few seconds that you're eating, food tastes just great.” BookDifferentReadingFatherLostCausesSadnessTasteSixEatingAgreeCookingCooksObsessedKitchenSecondsRecipesTastingEating FoodHappiness Sadness Author:Richard Simmons
“While it is necessary to eat and therefore it is pleasantest to eat food that looks handsome and tastes good, on the other hand there are things I would far rather do than spend time in a kitchen.” LooksHandsTasteKitchenEnd TimesHandsomeSpend Time Author:Jo Coudert
“My plans are not to open a restaurant, but what I would like to do is open a kitchen somewhere in D.C. proper and have a chef's table where people can come and taste my food without having to have a catered event.” PeoplePlansEventsTasteTablesKitchenRestaurantsChef Author:Carla Hall
“Every individual taste, every natural appetite, was bridled by caution. The people asleep in those houses, I thought, tried to live like the mice in their own kitchens; to make no noise, to leave no trace, to slip over the surface of things in the dark.” PeopleHouseIndividualNaturalDarkTasteSurfaceNoiseKitchenAppetiteSlipsMiceCaution Book:My çntonia Source: My çntonia
“I really am just trying to tell stories. But stories are often grounded in larger events and themes. They don't have to be - there's a big literature of trailer-park, kitchen-table fiction that's just about goings-on in the lives of ordinary people - but my own tastes run toward stories that in addition to being good stories are set against a backdrop that is interesting to read and learn about.” PeopleTryingStoriesBigsRunningLiteratureMy OwnInterestingFictionEventsTasteOrdinaryTablesBe GoodKitchenParksThemeGroundedOrdinary PeopleGood StoryTrailersBackdropKitchen TableTrailer Park Author:Neal Stephenson
“Our expertise is preparing foods in tough environments. We have a kitchen where we grill and roast and make smelly stuff happen, and then bring it to the site and warm it in a way that makes it taste just-cooked.” WayHappensStuffEnvironmentTasteToughWarmKitchenSitePreparingExpertiseSmellyStuff HappensPreparing Food Author:David Castle
“A lot of writers and artists are like chefs who eat their own cooking in the kitchen and then deliver an empty plate with assurances that it's great. Whereas the chef makes cake and sometimes tastes it with a finger, but that's it - the rest is for the people.” PeopleSometimesArtistTasteEmptyCookingFingersKitchenCakePlatesChefAssurance Author:Jonathan Santlofer