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Taste Quotes

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Taste Quotes

“Ultimately, it comes down to taste. It comes down to trying to expose yourself to the best things that humans have done and then try to bring those things into what you're doing. Picasso had a saying: good artists copy, great artists steal. And we have always been shameless about stealing great ideas, and I think part of what made the Macintosh great was that the people working on it were musicians and poets and artists and zoologists and historians who also happened to be the best computer scientists in the world.”

“A fine lady; by which term I wish to express the result of that perfect education in taste and manner, down to every gesture, which heaven forbid that I, professing to be a poet, should undervalue. It is beautiful, and therefore I welcome it in the name of the author of all beauty. I value it so highly that I would fain see it extend not merely from Belgravia to the tradesman's villa, but thence, as I believe it one day will, to the laborer's hovel and the needlewoman's garret.”

“I was a poet too; but modern taste Is so refined and delicate and chaste, That verse, whatever fire the fancy warms, Without a creamy smoothness has no charms. Thus, all success depending on an ear, And thinking I might purchase it too dear, If sentiment were sacrific'd to sound, And truth cut short to make a period round, I judg'd a man of sense could scarce do worse Than caper in the morris-dance of verse.”

“I intend 'Dämmerung' to be an ironic meditation on the financial rewards of poetry and a tragicomic lament on the passing of time and the changes in literary taste. The other poets mentioned are my poetic cohort from the U.K. I wrote the piece in situ, as it were, while making a television documentary about World War I in Germany.”