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“My mom has a special recipe for chocolate gulab jamun. She uses khoya, maida, cocoa powder, and drinking chocolate. After she rolls the balls, she fries them in a karahi and puts a chocolate chip on top.” — Sara Desai
My mom has a special recipe for chocolate gulab jamun. She uses khoya, maida, cocoa powder, and drinking chocolate. After she rolls the balls, she fries them in a karahi and puts a chocolate chip on top.