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“When I eat, I always pick out the best parts in the middle and leave everything else on the side. It becomes a big sculptural mess, but there are nice compositional elements about how it all sits on the table.” — Elizabeth Neel
When I eat, I always pick out the best parts in the middle and leave everything else on the side. It becomes a big sculptural mess, but there are nice compositional elements about how it all sits on the table.