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“They made their way to the dining room, where the air was blossom-scented and gilded with candlelight. The mammoth Jacobean table, with its legs and support rails carved like twisted rope, had been covered with pristine white linen. A row of broad silver baskets filled with billows of June roses rested on a long runner of frothy green maidenhair ferns. The walls had been lined with lush arrangements of palms, hydrangeas, azaleas and peonies, turning the room into an evening garden. Each place at the table had been set with glittering Irish crystal, Sèvres porcelain, and no fewer than twenty-four pieces of antique Georgian silver flatware per guest.” — Lisa Kleypas
They made their way to the dining room, where the air was blossom-scented and gilded with candlelight. The mammoth Jacobean table, with its legs and support rails carved like twisted rope, had been covered with pristine white linen. A row of broad silver baskets filled with billows of June roses rested on a long runner of frothy green maidenhair ferns. The walls had been lined with lush arrangements of palms, hydrangeas, azaleas and peonies, turning the room into an evening garden. Each place at the table had been set with glittering Irish crystal, Sèvres porcelain, and no fewer than twenty-four pieces of antique Georgian silver flatware per guest.