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“Starla, when you work in a restaurant, it’s not called ‘pie with ice cream on top.’ It’s called pie a la mode. Try saying it one time.” “A-la-mo,” she pronounced. “There’s a good girl,” Darius said, grinning. “The next time you ask a customer if he wants some dessert, you ask him if he wants pie Alamo.” — Erin O'Riordan
Starla, when you work in a restaurant, it’s not called ‘pie with ice cream on top.’ It’s called pie a la mode. Try saying it one time.”
“A-la-mo,” she pronounced.
“There’s a good girl,” Darius said, grinning. “The next time you ask a customer if he wants some dessert, you ask him if he wants pie Alamo.