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“So intensely was the spaghetti glistening that it looked as if it were alive. She transferred it into a bowl, then opened up the fridge and took out the packet of Calpis butter, the pollock roe in its polystyrene tray sealed with clingfilm, along with a pack of shiso leaves, an unusually dark green for the season.” — Asako Yuzuki
So intensely was the spaghetti glistening that it looked as if it were alive. She transferred it into a bowl, then opened up the fridge and took out the packet of Calpis butter, the pollock roe in its polystyrene tray sealed with clingfilm, along with a pack of shiso leaves, an unusually dark green for the season.