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Quote by Misba

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The High Auction

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Misba

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“In a few weeks almost everyone’s gonna forget about the Beirut bombing, like we forgot about the ever-incoming nuke, like we forgot about the President campaigning on student loan forgiveness, like we forgot about the actor who said not enough Jews died in the Holocaust and that he hoped his wife got gang raped, like how each new President makes the other Presidents look kinder and gentler, like we forget about war crimes, like we forget about the secret police, like we forget about the homeless when we can’t see them, like we forget what it’s like to be poor to be hungry the minute we have food we have money, like we forgot about Three Mile Island, like we forgot that fall and spring used to be as long as winter and summer like we forgot we could do something about this, like we forget about anything we don’t turn into a holiday and remember only the signs and symbols of the horror, like we forget each time we remember that it’s not that we forget, it’s that there are just too many tragedies, every week, forever and ever, and to remember them all would kill you. Your heart would break and stop beating and you'd die. So we forget.”

LifeInspirationalHistoryForgetting
Book:Be Here to Love Me at the End of the World
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“Many seed savers see themselves as stewards, not only of their own family memories but of the shared stories and genetic codes contained within these plants. This kind of recollection works against collective forgetting and the widespread disappearance of so many agricultural plants and animals. Old localized, traditional varieties of plants and animals fell (or were pushed) out of everyday use as agriculture became increasingly large scale, industrialized, and standardized, relying on ever fewer varieties in order to achieve the high levels of uniformity and predictability expected not only by stockholders but also by grocery store shoppers. The loss of biodiversity also means a broader form of forgetting.”

FoodMemoryForgettingFood Anthropology
Book:Edible Memory: The Lure of Heirloom Tomatoes and Other Forgotten Foods
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“While this book focuses on the heirloom food movement, I argue that edible memory is far more expansive than simply the way people treat old-fashioned tomatoes or apples. Based on my observations, edible memory is something people enact with regard to a whole range of foods--including some of the most highly processed foods around. The heirloom varieties I focus on in most of this book are a particularly charged site of the intersections of food, memory, and meaning, but they serve as one rich example of a much larger process.”

FoodMemoryForgettingFood Anthropology
Book:Edible Memory: The Lure of Heirloom Tomatoes and Other Forgotten Foods
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