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“No, it's cutlass fish hot pot tonight. Just as tasty as making it with hamo eel, I reckon." Koishi's eyes lit up. "Phew. There's the dad I know! That really will go well with a cup of sake." "I picked the fish up from the market in Oita," said Nagare, retrieving the styrofoam box from the fridge. "It's a special brand--- Kunisaki Gintachi. I figured we could use it the same way we use hamo eel here in Kyoto, so I really stocked up." "Fewer bones then hamo too," said Koishi as she carefully wiped the counter down. "It'll be less of a pain to cook.” — Jesse Kirkwood
No, it's cutlass fish hot pot tonight. Just as tasty as making it with hamo eel, I reckon."
Koishi's eyes lit up. "Phew. There's the dad I know! That really will go well with a cup of sake."
"I picked the fish up from the market in Oita," said Nagare, retrieving the styrofoam box from the fridge. "It's a special brand--- Kunisaki Gintachi. I figured we could use it the same way we use hamo eel here in Kyoto, so I really stocked up."
"Fewer bones then hamo too," said Koishi as she carefully wiped the counter down. "It'll be less of a pain to cook.