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“There are perhaps few cuisines that demand as much time and patience as Pakistani food. We do have our quick karahis, balti goshts and tikkas, but the bulk of Pakistani cooking is a masterclass in patience.” — Claire Chambers
There are perhaps few cuisines that demand as much time and patience as Pakistani food. We do have our quick karahis, balti goshts and tikkas, but the bulk of Pakistani cooking is a masterclass in patience.