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“The bartender pursed his lips and nodded when she showed him one of her bills, so she told him to get her a shot of bourbon and a beer on the side, which was what Eddy always got if he was paying for it himself. If somebody else was paying, he'd order mixed drinks the bartender didn't know how to make, then spend a lot of time explaining exactly how you made the thing. Then he'd drink it and bitch about how it wasn't as good as the ones they made in L.A. or Singapore or some other place she knew he'd never been.” — William Gibson
The bartender pursed his lips and nodded when she showed him one of her bills, so she told him to get her a shot of bourbon and a beer on the side, which was what Eddy always got if he was paying for it himself. If somebody else was paying, he'd order mixed drinks the bartender didn't know how to make, then spend a lot of time explaining exactly how you made the thing. Then he'd drink it and bitch about how it wasn't as good as the ones they made in L.A. or Singapore or some other place she knew he'd never been.