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“They toasted each other, then after she sipped hers, she ate some of the bisque - creamy, a little buttery, with lots of big chunks of lobster and a hint of garlic. It was so good that she asked him for the recipe. He gave it to her and added," But I'll fix it for you anytime.” — Terry Spear
They toasted each other, then after she sipped hers, she ate some of the bisque - creamy, a little buttery, with lots of big chunks of lobster and a hint of garlic. It was so good that she asked him for the recipe. He gave it to her and added," But I'll fix it for you anytime.