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“The shielings were seasonal. Every fall, the crofters moved their cattle to the richer lowland pastures near the village, and over the winter, the cattle nibbled them to nubbins. In spring, the crofters drove the skinny cows up to the shielings, the sloping mountain pastures, so that the lowland pastures could recover. It wasn't just a place. It was a way of living. All through the warmer months, families lived in simple summer bothies with just bundles of heather as beds, and they ate oatmeal and cheese and butter and milk from the cows they watched, and they sang songs and traded stories under the stars. It was the very best of a simple life, and it was very different from the very best of castle life.” — Maggie Stiefvater
The shielings were seasonal. Every fall, the crofters moved their cattle to the richer lowland pastures near the village, and over the winter, the cattle nibbled them to nubbins. In spring, the crofters drove the skinny cows up to the shielings, the sloping mountain pastures, so that the lowland pastures could recover.
It wasn't just a place. It was a way of living. All through the warmer months, families lived in simple summer bothies with just bundles of heather as beds, and they ate oatmeal and cheese and butter and milk from the cows they watched, and they sang songs and traded stories under the stars. It was the very best of a simple life, and it was very different from the very best of castle life.