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“So. Cake. Chocolate raspberry?" "The cupcakes," Agnes said, concentrating on the important stuff, since the gunfire seemed to have stopped. "I know that's your favorite, Maria, but the cake has to be strong enough to support the fondant, and that one's pretty delicate. It'd be wonderful served with raspberry sauce at the rehearsal dinner, though. The raspberry sauce is in the silver bowl. The heart-shaped cakes are Italian cream cake and the round ones are pound cake, which is the only kind I'm positive will hold up the fondant. The square ones are a coconut pound cake that I'm trying out.” — Jennifer Crusie
So. Cake. Chocolate raspberry?"
"The cupcakes," Agnes said, concentrating on the important stuff, since the gunfire seemed to have stopped. "I know that's your favorite, Maria, but the cake has to be strong enough to support the fondant, and that one's pretty delicate. It'd be wonderful served with raspberry sauce at the rehearsal dinner, though. The raspberry sauce is in the silver bowl. The heart-shaped cakes are Italian cream cake and the round ones are pound cake, which is the only kind I'm positive will hold up the fondant. The square ones are a coconut pound cake that I'm trying out.