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“The Germans had a word for everything—a word that could be very focused, very specific, because it could be constructed for a precise set of circumstances. They even had a word, it was said, for the feeling of envy experienced when one sees the tasty dishes ordered by others in a restaurant and it is too late to change one's own order. Mahlneid, meal envy, she believed that was the word—if it existed at all. ... Mahlneid could well catch on because many are bound to have felt that sort of envy as the waiter carries the dishes of others, gorgeously tantalising, past their own table....” — Alexander McCall Smith
The Germans had a word for everything—a word that could be very focused, very specific, because it could be constructed for a precise set of circumstances. They even had a word, it was said, for the feeling of envy experienced when one sees the tasty dishes ordered by others in a restaurant and it is too late to change one's own order. Mahlneid, meal envy, she believed that was the word—if it existed at all. ... Mahlneid could well catch on because many are bound to have felt that sort of envy as the waiter carries the dishes of others, gorgeously tantalising, past their own table....