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“My Easter smells are the cinnamon and mixed spices in the hot cross buns, and the rosemary and mint sauce with the roast lamb. The grassy tang of rhubarb and real muddy wet grass from the egg rolling. And of course, lots and lots of milk chocolate. My scents for Easter are: Angel by Thierry Mugler Anima Dulcis by Arquiste Musc Maori by Parfumerie Générale Blue North by Agonist Opium by Yves Saint Laurent English Pear & Freesia by Jo Malone London La Tulipe by Byredo” — Maggie Alderson
My Easter smells are the cinnamon and mixed spices in the hot cross buns, and the rosemary and mint sauce with the roast lamb. The grassy tang of rhubarb and real muddy wet grass from the egg rolling. And of course, lots and lots of milk chocolate.
My scents for Easter are:
Angel by Thierry Mugler
Anima Dulcis by Arquiste
Musc Maori by Parfumerie Générale
Blue North by Agonist
Opium by Yves Saint Laurent
English Pear & Freesia by Jo Malone London
La Tulipe by Byredo