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“Donairs are a Halifax specialty. Some residents contend this is Nova Scotia’s official food. Aficionados spend a great deal of time discussing the nuances of the dish, thin slices of spiced beef on a warm pita, sprinkled with diced onion and tomato, and swimming in a sweet, garlicky sauce. Or so I’ve been told.” — Donalee Moulton
Donairs are a Halifax specialty. Some residents contend this is Nova Scotia’s official food. Aficionados spend a great deal of time discussing the nuances of the dish, thin slices of spiced beef on a warm pita, sprinkled with diced onion and tomato, and swimming in a sweet, garlicky sauce. Or so I’ve been told.