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“Do you know what artichokes are rich in? A little bitterness component called cynarine. It's an acid known for messing with the taste receptors on your tongue. In fact, its effects are so pronounced... ... that whatever you taste directly afterwards- even if it's just a cup of pure water!- will seem extra sweet!” — Yuto Tsukuda
Do you know what artichokes are rich in? A little bitterness component called cynarine.
It's an acid known for messing with the taste receptors on your tongue. In fact, its effects are so pronounced...
... that whatever you taste directly afterwards- even if it's just a cup of pure water!- will seem extra sweet!