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“Even after agriculture was invented starting about 10,000 years ago, most farmers still lived in small villages, labored daily to produce enough food for themselves, and never imagined an existence now common in places like Tampa, Florida, where people take for granted cars, toilets, air-conditioning, cell phones, and an abundance of highly processed, calorie-rich food.”

“Yet as good as things are, they could be much better, and there are plenty of reasons to worry about the human body's future. Apart from potencial threats posed by climate change, we are also confronting a massive population boom combined with an epidemiological transition. As more people are living longer and fewer are dying young from diseases caused by infections or insufficient food, exponentially middle-aged and elderly people are suffering from chronic noninfectious diseases that used to be rare or unknown.”