“Patience was not something that came naturally to me, but in cooking it is the quintessential skill.” SkillsCookingQuintessential Author:Gail Simmons
“When I'm cooking for myself, I find that I eat almost completely vegetarian, although I'm not vegetarian.” CookingVegetarian Author:Gail Simmons
“Ultimately, I realized that in order to write about food you need to understand everything about cooking, so I moved to New York and enrolled in the Institute of Culinary Education.” NeedsWritingOrderNew YorkCookingMovedI RealizedCulinaryInstitute Author:Gail Simmons
“Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious.” WantShouldLittlesSweetKeysBalanceCookingFlavorAcidHarmoniousSavory Author:Gail Simmons
