“Drive a hundred miles and the barbecue changes.” HundredMilesBarbecue Book:Barbecue: a Savor the South® cookbook Source: Barbecue: a Savor the South® cookbook
“Southern barbecue is the closest thing we have in the US to Europe’s wines or cheeses; drive a hundred miles and the barbecue changes.” HundredEuropeWineMilesCulinarySouthernClosestCheeseBarbecue Author:John Shelton Reed