“We have access to whatever we want from the FoF fridges and pastries for flavoring or toppings, so I go with a fancy Swiss chocolate for the base with plans to infuse it with pureed mint. It's a glorified mint chocolate chip, but it feels like I'm taking a huge risk. Benny gets quite the kick out of teasing me about putting leaves in my ice cream, even though I show him repeatedly that the mint is not in leaf form by the time I'm mixing it with the chocolate.”
Book:Love from Scratch