“I think what I do differently from a lot of TV chefs is that I break down barriers and make fine food more accessible to the regular person, who might be intimidated. I try hard, particularly with wine, to make it not intimidating. It's sort of a teaching job.”
Quote by Ted Allen
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“If I have committed any culinary atrocities, please forgive me.”
“Jay Leno is not a guy who likes change. He eats the same food every day.”
“Oh, did I tell you I have a cookbook? I have a cookbook deal.”
“When I come home from a shoot, I'd rather reheat food I've made than eat takeout.”
“You were only truly patriotic if you had a laborer for a grandfather and were glad of it.”
Source: Rebecca Harding Davis: Writing Cultural Autobiography
Source: Rebecca Harding Davis: Writing Cultural Autobiography
Source: Rebecca Harding Davis: Writing Cultural Autobiography
Source: Rebecca Harding Davis: Writing Cultural Autobiography