“When my hunger grew to the point of distraction, I climbed onto buses and rode to the Marina, Fillmore Street, or Pacific Heights. I toured high-end delis, lingering at polished marble countertops and sampling an olive, a slice of Canadian bacon, or a sliver of Havarti. I asked the questions Elizabeth would have asked: which olive oils are unfiltered; exactly how "fresh" was the albacore, the salmon, the sole; how sweet were the season's first blood oranges?”
Quote by Vanessa Diffenbaugh
Work
The Language of Flowers
This book delves into the rich history and cultural significance of flowers, using them as a metaphor for human emotions and relationships. more
Author
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