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Quote by Anaïs Nin

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Nearer the Moon: From "A Journal of Love": The Unexpurgated Diary of Anaïs Nin, 1937-1939

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Anaïs Nin

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“As I slid off my coat and pulled a hanger from the closet, I noticed Gracie glaring at me sanctimoniously. Gracie had an uncannily strong drunk detector for a nine-year-old cat, and her you stayed out past curfew face was something to behold. It told me she knew I'd had too much to drink on a Tuesday night and lied to my family about having a boyfriend. It also told me I should have been home to play with her hours ago. "Meow," Gracie lectured. I couldn't even be mad. "I deserve that," I agreed. "Meow," Gracie said again, with feeling. Okay, that was a bridge too far. "Look. I've had a really rough day." Part of me knew it was ridiculous to get into an argument with a cat. The rest of me needed Gracie to understand. Instead of understanding, Gracie chose to jump onto the kitchen counter where Sophie put my mail. Right there, on top of the spring issue of the University of Chicago alumni magazine and the new issue of Cat Fanciers was the wedding invitation Mom had said was coming. I looked helplessly at Gracie, who seemed to have given up on judging my life choices in favor of bathing her right front paw. "I don't want to open it," I told her. Instead of backing me up, Gracie signaled this conversation was over by jumping off the counter and sauntering over to my living room couch. One downside to having a nonhuman roommate was when I needed someone to validate me, I was usually out of luck.”

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“Hugh just dropped off the cheese selection for the week. I thought you'd like to sample?" I perked up immediately. Sampling cheese sounded fun. I was starving. The Hobnobs hadn't been particularly filling. The light, airy dining room was a beehive of activity. Four servers buzzed around, readying tables, wrapping silverware. Outside someone was watering the ornamental cabbages. I sat at a table with Chandice and tasted a half dozen local cheeses. A sharp English cheddar with a bite that lingered just at the hint of your jaw, a creamy goat cheese lavished with a sweet onion chutney. Stuffing the last of a very toothsome local blue cheese into my mouth, I looked around at the happy bustle with satisfaction. This is what I had always dreamed of, this bright hive of positive energy.”

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