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Quote by Douglas Adams

“Much to his annoyance, a thought popped into his mind. It was very clear and very distinct, and he had now come to recognize these thoughts for what they were. His instinct was to resist them. They were the pre-ordained promptings from the dark and locked off parts of his mind. He sat still and ignored the thought furiously. It nagged at him. He ignored it. It nagged at him. He ignored it. It nagged at him. He gave in to it. What the hell, he thought, go with the flow. He was too tired, confused and hungry to resist. He didn't even know what the thought meant.”

Quote by Douglas Adams

Work

The Restaurant at the End of the Universe

In this science fiction classic, a diverse group of individuals embarks on a journey through the cosmos, encountering extraordinary beings and uncovering the secrets of the universe. The story is set in a future where humanity has colonized space, and the characters navigate a complex web of politics, philosophy, and personal growth. The novel is known for its imaginative world-building, witty humor, and thought-provoking themes. more

Author

Douglas Adams
Douglas Adams

Douglas Adams was a British writer best known for his science fiction series 'The Hitchhiker's Guide to the Galaxy'. His work is celebrated for its unique humor and profound philosophical insights, making it a favorite among readers. Adams' novels often contain satirical commentary on modern society and deep reflections on the human condition. more

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“(...) lost in the idea of a disembodied world, one where ideas could hold other ideas, where thoughts could see other thoughts and death couldn’t end thoughts, where one remained alive by thinking, and was not alive if not thinking. Somehow our bodies wouldn’t hold us back the way they do here. Somehow our bodies wouldn’t determine our lives, the lives of others, the ways in which one life could or could not meet the life of another. We would not have to sleep or slam doors or exist in these cells that eat other cells and die anyway, these cells we live in.”