Quotessence
Home / Quotes / Quote by Anthony T. Hincks

Quote by Anthony T. Hincks

Author

Anthony T. Hincks

Browse famous quotes and profile details for Anthony T. Hincks. more

You May Also Like

“Dad never praised my cooking or complained about it, either. So I always thought cooking was like putting on your socks, say, or opening a window - nothing special. But now that I had a girlfriend I realized that if you fed a woman good food she'd be yours forever, and was kind of upset with Dad for not telling me something so important.”

FoodCookingSecretsFeedingFeedImportant Things In Life
Book:Scattered All Over the Earth
Create image

“Big Ma never made quick-fast-in-a-hurry food. She made food that needed washing before it touched a knife, pot, or pan. Or she made beans that soaked overnight and simmered with neck bones for a good part of the next day. And stewed meat in heavy enamel pots, with bay leaves and carrots and potatoes that soaked up gravy. Big Ma cooked food meant to stick to your insides and keep your belly full. She cooked food that took time.”

LoveFamilyFoodCookingGrandmothers
Book:P.S. Be Eleven
Create image

“Something must be said for childhood favourites where, as adults, we take a bite and are instantly transported back to lunch in Nana's kitchen or a family Christmas dinner. We find fondness in home-cooked, comfort food where the 'comfort' is mostly reminiscence.”

FoodComfortCookingSentimentalComfort FoodReminiscenceHomecookng
Book:Appetito: The Life, Soul and Tastes of Italian Home Cooking
Create image