“Each person has a different idea about how they want to finish off a meal. The Japanese are avid noodle lovers. Eating ramen after having a drink is a classic thing for the Japanese. And then there's curry udon; the Japanese people love curry. So I'm sure there are many people who want to finish off the meal with that. If those two are a little too heavy, then kitsune udon or warm sōmen would be a lighter alternative." "Hmm?! So that's what you mean..." "Some people want to eat something sweet after a drink. And for them, there's red beans with shiratama dumplings... ... and anmitsu for those who want something a little heavy. For those who don't have a sweet tooth, there's tokoroten... ... and we also have grilled rice cakes wrapped in nori. And for the extreme sweet lovers, we've made Western style desserts as well: frozen yogurt, chocolate parfait, vanilla milkshake and donuts.” DessertsFood And DrinkJapanese FoodPreferencesIzakayaAgar Book:Izakaya: Pub Food Source: Izakaya: Pub Food
“Hanya ada satu cara untuk menjaga diri kita tetap hidup dan itu adalap untuk menjaga agar bumi tetap hidup!” Mehmet Murat Ildan QuotesHidupBumiTetapAgarHanyaMenjagaUntuk Author:Mehmet Murat Ildan