“There is fresh fruit, eggs Benedict in a creamy hollandaise sauce, scrambled eggs with goat cheese, truffle onsen eggs, brioche French toast, steamed rice, miso soup, grilled salted mackerel, rice with a salty pink pickled plum on top----enough to feed an army.” Japanese FoodBreakfast In Bed Book:Tokyo Dreaming Source: Tokyo Dreaming
“I think it over, licking a smudge of Nutella from my thumb---the last bit of my newest obsession. After lunch yesterday, the chef served dorayaki---Nutella between two castella pancakes. Boom. Mind blown. I ate it and ascended to a higher plane. Since then, the chef has kept me in steady supply, and I love him so much for it.” ChefPancakesJapanese FoodNutella Book:Tokyo Ever After Source: Tokyo Ever After
“We slurp a clear soup with dumplings and eat savory custard with eel and mushroom, grilled baby ayu, and bowls of sticky white rice with red beans. Mariko told me clearing one's plate was polite. That I can do.” Japanese FoodWedding ReceptionFine Dining Book:Tokyo Ever After Source: Tokyo Ever After
“Two nights in a row, we dine at McDonalds, ordering shrimp burgers, chicken sandwiches, sweet corn, and shaka-chicki----fried chicken in a paper bag with a choice of seasonings.” McdonaldsJapanese Food Book:Tokyo Ever After Source: Tokyo Ever After