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Margot Berwin Quotes

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Famous Margot Berwin Quotes

“The cab pulled up to our building on St. Louis between Decatur and Chartres Streets, a three-story cement stucco town house in the old creole style. It was painted pale pink and covered with delicate ironwork like a lace veil. It had an arched opening with a wrought-iron gate and an old metal lock. Inside, the ground-floor hallway had high, rounded ceilings and a dark caramel tiled floor leading to a garden in the back. It was drippy and heavy with the scent of jasmine, just like me. Wisteria rolled down from the top-floor balconies all the way to the garden below and curled around the legs of the iron tables and chairs like beautiful prison shackles. Everything about the building looked like it was from another century, and having never been to New Orleans I did not yet know that everything was.”

“Michael's house was on Magazine Street across from a little diner called Johnny River. It was a local, homemade-looking place with a screen door and dishes that didn't match. The kind of place tourists never find unless they're visiting a friend in New Orleans who happens to live in the neighborhood. The eggs came three on a plate, over easy but still hot in the center, perfectly done, with two biscuits, gravy, sausage, grits, and hot sauce on the side, and because of them I liked Michael just a little bit more after breakfast than I had before. I walked across the street listening to the screen door slam behind me. His house was the second in from the corner. A narrow Victorian painted lilac on the outside with cream-colored steps, chipped and sunken in the middle from who knows how many years and how many footsteps.”

“I don't know. Chicken bones, frizzly hens, all that voodoo stuff gives me the creeps." He got up and put his arms around me. "How do you know about frizzly hens?" "I just do." "Strange." "Louise and Fayetteville." "Ah, yes, Louise. Well, do I give you the creeps?" "No." "That's right. And besides, there's a lot more to New Orleans than that. There's gumbo and bread pudding and fried chicken. There are old Victorian homes, music everywhere, and the friendliest, nicest people everywhere.”

“Is he from New Orleans originally?" "Born and raised." "The people here are born below the sea level and they spend their whole lives wanting to go back to where they came from. My own theory is that everyone from here was a mermaid in another lifetime and they are all trying to swim back to the bottom of the ocean. That Michael of yours will drag you down to the depths if you let him. It's not his fault either. That's where he's most comfortable.”