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The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World

Book by Michael Pollan · 3 quotes · Way, Corn, Eating

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The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World Quotes

“Our ingenuity in feeding ourselves is prodigious, but at various points our technologies come into conflict with nature's ways of doing things, as when we seek to maximize efficiency by planting crops or raising animals in vast mono-cultures. This is something nature never does, always and for good reasons practicing diversity instead. A great many of the health and environmental problems created by our food system owe to our attempts to oversimplify nature's complexities, at both the growing and the eating ends of our food chain.”

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Book:The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World
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“The growth of the American food industry will always bump up against this troublesome biological fact: Try as we might, each of us can only eat about fifteen hundred pounds of food a year. Unlike many other products - CDs, say, or shoes - there's a natural limit to how much food we each can consume without exploding. What this means for the food industry is that its natural rate of growth is somewhere around 1 percent per year - 1 percent being the annual growth rate of American population. The problem is that [the industry] won't tolerate such an anemic rate of growth.”

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Book:The Omnivore's Dilemma: The Search for a Perfect Meal in a Fast-Food World
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