“Someone once said that the two most important things in developing taste were sensitivity and intelligence. I don't think this is so; I'd rather call them curiosity and courage. Curiosity to look for the new and the hidden; courage to develop your own tastes regardless of what others might say or think.” ThinkingLooksSaidTwoImportantMightTasteImportant ThingsCuriosityDevelopingSensitivity Author:R. Murray Schafer
