“My reason for objecting to every species of matter to be used as food, except the direct produce of the earth, is founded—as may be seen in my last publication—on the broad ground that no other matter is suited to the organs of man, as indicated by his structure. This applies then with the same force to eggs, milk, cheese, and fish, as to flesh meat. The different salubrity of each article ought to be estimated by the different degrees of longevity enjoyed by persons, as far as it is influenced by diet. But to obtain any thing approaching to correct calculation on such subjects is obviously impracticable.” VeganVeganismChronic IllnessPlant Based DietVegan History Book:Water and Vegetable Diet in Consumption, Scrofula, Cancer, Asthma, and Other Chronic Diseases ... By William Lambe ... With Notes and Additions, by Joel Shew, M.D. 1854 [Leather Bound] Source: Water and Vegetable Diet in Consumption, Scrofula, Cancer, Asthma, and Other Chronic Diseases ... By William Lambe ... With Notes and Additions, by Joel Shew, M.D. 1854 [Leather Bound]