
Richard Lyons, 1st Viscount Lyons
Richard Lyons, 1st Viscount Lyons, was a British politician and businessman who was active in the mid-19th century political scene in the United Kingdom.
William of Norwich (1132-22 March 1144) was a saint from England. According to legend, he was a pious Christian boy who was falsely accused of being a sacrifice for Jewish rituals in 1144, an event that caused widespread concern and controversy in England at the time.

Richard Lyons, 1st Viscount Lyons, was a British politician and businessman who was active in the mid-19th century political scene in the United Kingdom.

Skye Gyngell is a renowned British chef, known for her restaurant The Ledbury in London. Her culinary style combines modern and traditional British cuisine, earning her widespread acclaim.

Fernand Point was a renowned French chef, hailed as one of the greatest chefs of the 20th century. Born on February 25, 1897, and passing away in 1955, Point's contributions to the culinary arts, particularly in seafood cuisine, have made him an iconic figure in the French culinary world.

Jeff Smith, born on February 27, 1960, is a renowned cartoonist. He is best known for his work on 'Bone,' a comic series that has won over readers and had a profound impact on the comic industry.

Curnonsky, born Nikolai Vasilyevich Pavlovsky, was a French writer of Russian origin, known primarily for his descriptions of cuisine. Active during the early 20th century, he is considered one of the pioneers of French culinary literature. His works, which are celebrated for their detailed portrayals of food and culinary arts, have had a significant impact on French culinary culture and continue to be widely read and studied today.
Robert J. Courtine was a renowned writer, born on May 16, 1910, and passed away on April 14, 1998. His works spanned various literary genres and were appreciated for their unique narrative style and profound humanistic concerns.

M. F. K. Fisher, an American renowned food writer, was born on July 3, 1908, and passed away on June 22, 1992. Her works are known for their deep exploration of the relationship between food and human emotions, culture, and society.

Marian Burros is a renowned author whose works span across various fields, including food, culture, and social commentary. Her writing style is unique and highly appreciated by readers.
Andre Simon was a renowned British writer known for his profound understanding and extensive research into wine. His works covered the history, culture, and tasting techniques of wine, having a profound impact on modern wine culture.

Anita Manning, born on December 1, 1947, is a well-known television personality. She is highly regarded in the industry for her unique charm and extensive television experience.