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Quote by Kathleen Parker

Author

Kathleen Parker
Kathleen Parker

Kathleen Parker is an accomplished American columnist known for her insightful commentary and sharp wit. Born in 1951, she graduated from Georgetown University with a dual degree in English and government. Parker's career began in journalism, where she worked for prominent media outlets such as The Washington Post and The Los Angeles Times. Her column has covered a wide range of topics including politics, society, and culture, earning her acclaim for her unique perspective and in-depth analysis. more

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“Let's say you have some chicken stock and you're making soup, and out of everything you can taste, some of the things you put in and some of the things you don't. So you start out with an African spice then you hear some Brazilian music, so then it changes. Then you hear Jamaican and it changes again. And the result depends on how much of each spice you put into it. Now, I've been putting in spices since I started playing professionally in 1945.”

“Imagine, if you can, what the rest of the evening was like. How they crouched by the fire which blazed and leaped and made much of itself in the little grate. How they removed the covers of the dishes, and found rich, hot savory soup, which was a meal in itself, and sandwiches and toast and muffins enough for both of them.”