“I love this book! There are very few cookbooks published today that add something truly new and distinctive to the literature of food and cooking. Jennifer McLagan's Fat is a smart, thoughtful book that ultimately asks us to understand our food better.”
Quote by Michael Ruhlman
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Source: The Papers of Thomas Jefferson: Retirement Series, Volume 10: 1 May 1816 to 18 January 1817
“To believe that everyone is honest is folly, but to believe that no one is honest is worse.”
