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Quote by Claudia Roden

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Arabesque: A Taste of Morocco, Turkey, and Lebanon

This book offers an immersive journey through the gastronomic landscapes of Morocco, Turkey, and Lebanon, showcasing a variety of traditional recipes and culinary traditions from these regions. more

Author

Claudia Roden
Claudia Roden

Claudia Roden is a renowned British writer known for her in-depth research into Mediterranean and Middle Eastern cuisines. Her works not only introduce traditional recipes from these regions but also delve into the relationship between food and culture. Born in 1936, Roden has been an important figure in international food literature since the 1960s. more

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