Quotessence
Home / Quotes / Quote by Dan Barber

Quote by Dan Barber

“The greenhouse is driven by three things: economy, flavor, ecology. Where ecology is what's being grown in this micro-ecology that can simultaneously thrive and better the soil/rotation, not just the flavor.”

Quote by Dan Barber

Author

Dan Barber
Dan Barber

Dan Barber is a renowned chef, born in the United States in 1969. He is known for his innovative culinary style and advocacy for sustainable agriculture. Barber is the head chef at Blue Hill in New York City, a restaurant celebrated for its unique ingredient choices and exquisite cooking techniques. more

You May Also Like

“At the end of the day, yes. It's all about the marbling and maybe a few other things along the way. But intramuscular fat, that's where you get a lot of flavor. Fat carries the flavor but in the last 50 years it's been bred out of pigs. When American chicken exploded in the 70's and became such a huge commodity, it took away pork sales. The pork industry suffered and had to change.”

“When I was a child, I dreamt of being a big star. I truly believed that I would be world famous someday, but that doesn't seem so important. What's important to me is getting to live my life as an artist, and making my passion my work. I have never wanted to be anything other than an actor and performer, and each day that I get to do that is a day well spent.”