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Quote by Charles Eisenstein

“Whether or not it is true that climate change exacerbates other environmental problems, the rush to name a unitary cause of a complex problem should give us pause. The pattern is familiar. It is none other than war thinking, which also depends on identifying a unitary cause of a complex problem. That cause is called the enemy, and the solution is to defeat the enemy.”

Quote by Charles Eisenstein

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Author

Charles Eisenstein
Charles Eisenstein

Charles Eisenstein is an American author known for his profound insights into economic, cultural, and social issues. His work explores the relationship between money, debt, economic growth, and human consciousness, challenging the modern economic system. more

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CapitalismEconomicsLiberalismConservatismPolitical PhilosophyCommunitarianismDeterritorializationGlobalisztion
Book:Why Liberalism Failed
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“Meanwhile, other cupcakeries were popping up all over Manhattan. A near Magnolia replica turned up in Chelsea when a former bakery manager jumped ship to open his own Americana bakeshop, Billy's (the one AJ and I frequented). Two Buttercup employees similarly ventured downtown to the Lower East Side and opened Sugar Sweet Sunshine, expanding into new flavors like the Lemon Yummy, lemon cake with lemon buttercream, and the Ooey Gooey, chocolate cake with chocolate almond frosting. Dee-licious. Other bakeries opted for their own approach. A husband-and-wife team opened Crumbs, purveyor of five-hundred-calorie softball-sized juggernauts, in outrageous flavors like Chocolate Pecan Pie and Coffee Toffee, topped with candy shards and cookie bits. There were also mini cupcakes in wacky flavors like chocolate chip pancake and peanut butter and jelly from Baked by Melissa and Kumquat's more gourmet array like lemon-lavender and maple-bacon. Revered pastry chefs also got in on the action. After opening ChikaLicious, the city's first dessert bar, Chika Tillman launched a take-out spot across the street that offered Valhrona chocolate buttercream-topped cupcakes. And Pichet Ong, a Jean-Georges Vongerichten alum and dessert bar and bakery rock star, attracted legions of loyal fans- no one more than myself- to his West Village bakery, Batch, with his carrot salted-caramel cupcake.”

ManhattanFlavorsCupcakesBakeries
Book:Paris, My Sweet: A Year in the City of Light
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