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The Food of Love

Book by Anthony Capella · 2 quotes · Italian Food, Aphrodisiac, Dessert

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All Italian Food Aphrodisiac Dessert Italian Italian Cooking Food And Sex Seasonings Cheese Dolce Entrails Flavors Fungi Offal Pasta Regions Ricotta Seafood Aging Process Antipasto Artichoke

The Food of Love Quotes

“The dolce itself, after so much rich food, was to be a straightforward one---the ricotta, with honey and a sprinkling of cinnamon, and a glass of vin santo, sweet white wine, into which would be dipped tozzetti, handmade hazelnut biscotti.”

Italian Cheese Dessert Dolce Ricotta Dessert Wine

Book:The Food of Love

Source: The Food of Love

“Bruno eased one of the cheeses to the surface and inhaled. Instantly he was transported to the tiny pastures of the Castelli Romani, the hilly countryside around Rome. There was a touch of silage in the scent of the cheese, from winter feed, but there was fresh grass, too, and sunlight, and the faintest tang of thyme where it grew wild in the meadows and had been eaten by the sheep along with the grass. He didn't really need any more food, but the ricotta was so perfect that he knew he would find a place for it somewhere in his meal, perhaps served as a dessert with a dusting of cinnamon and a dab of sweet honey.”

Cheese Dessert Scents Italian Food Ricotta

Book:The Food of Love

Source: The Food of Love