Jon Taffer is a renowned restaurant and hotel consultant, known for his professional knowledge in the industry and his profound insights into business transformation. Born on November 7, 1954, he has been active in the restaurant and hotel sector since the 1980s.
Related Quotes
Source: Don't Bullsh*t Yourself!: Crush the Excuses That Are Holding You Back
“There is not one obstacle standing in the way of your success anymore.”
“The greatest gift of leadership is a boss who wants you to be successful.”
“Your ‘brand’ is what your customers think of you, not what you think of you.”
Source: Raise the Bar: An Action-Based Method for Maximum Customer Reactions
“See every crack, every detail. I learned to really see and not just look at my business.”
“Challenges met are the scariest but are sometimes the most worthwhile.”
“The biggest lesson I learned in the bar business is to focus on revenues. Dollars, not dimes.”
“You better do your job and not lean on me to do it for you.”
“I never thought I'd ever do a pirate bar, to be honest with you.”
“Clean your freakin' fryer. Be responsible for Christ's sake!”
“If you had a dime for every excuse you made, I wouldn't have to be here right now.”
“What is the one thing that 43% of men prefer over sex? Bacon!”