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Karen Hawkins

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“You have a gift for flavors. I---" She chuckled, her gaze suddenly soft. "My momma used to make chocolate-covered caramels when I was a tiny thing. She made them every Easter and the whole house would smell like this. Like happiness." As Aunt Jo smiled, Ella's heart eased even more. Somehow, she knew the gentle memory was because of the cardamom. "I declare, but I haven't thought of that in years." Aunt Jo gave a final chuckle and dropped the spoon onto the counter. "I remember those days so well now. The memories are so vivid, so real. It almost feels like I'm really there, like I'm hearing her voice and smelling that---" Her gaze fell on Ella, and she stopped, her eyes widening. "Ella! We may have found your special ability." Ella blinked, her mind jangling with a thousand thoughts. Maybe, just maybe, she was special after all.”

“Cinnamon, cloves, and..." Angela tilted her head to one side. "Ginger?" Darn it. "You didn't listen to a word I said, did you?" Using her fork, Angela pointed to the cake. "Fresh peaches too." Ella sighed. "The Piggly Wiggly just got a shipment from Georgia. That's what made me decide to make that cake to begin with." "It's delicious. This is the first upside-down cake I've had with pralines." Angela licked her fork, her expression softening. "John loved peaches, but I told him he didn't know good peaches until he'd had one right off the tree, made sweet by the heat. They should be soft, but not too much, and smell like..." Angela closed her eyes and took a deep breath as if she could smell those fresh peaches. "One summer, I had Jules bring tree-ripened peaches with her when she came to drop off the boys in the Hamptons for their vacation. You should have seen John's face when he bit into that first one. You'd have thought he'd seen a glimpse of heaven.”