“My mouth watered as she laid a serving bowl full of steaming kothu chapati on the table. It was a delicious dish made from sliced and shredded Indian flatbreads, or chapatis, garlic, ginger, vegetables, spices, and tonight, Mom's famous chicken curry. The shredded bread resembled noodles- crispy on the edges and full of flavor from the sauce soaked into them. "Can someone help me bring out the rest?" Henry and I went into the kitchen with Mom and returned with green beans with coconut, lemon rice, and a salad called kosambari, made with cucumbers, tomatoes, and soaked dal. Riya and Jules continued bickering, but they quieted down once Mom came in with a bowl of creamy homemade yogurt.” VegetablesCurryIndian FoodHot And ColdIndian Cuisine Book:Midsummer's Mayhem Source: Midsummer's Mayhem
“It was my favorite meal. The slivers of bread were full of vegetables and tender chicken, salty and chewy and the perfect amount of spicy. The green beans were sweet with pops of pungent flavor from black mustard seeds and complemented the lemony rice. The salad and yogurt cooled everything off.” FlavorsIndian FoodHot And Cold Book:Midsummer's Mayhem Source: Midsummer's Mayhem