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Indian Cuisine Quotes

Browse 12 quotes about Indian Cuisine.

Indian Cuisine Quotes

“As always, the dosas were perfect, crisp and lacy, and the unusual chef's addition of the habanero chutney made Naina's mouth burn in the best way. She'd inherited her ability to tolerate spice from her mother. Dr. Kohli was something of a wimp in this department, and so naturally Naina and her mother only ever ate the truly hot stuff when he wasn't around. "Never make people feel bad when you're better at something than they are," her mother had said with an unfamiliar amount of glee one night at dinner when her husband had been on call and she'd made the potato bhujia with enough red chili powder to make even Naina and her break into a sweat.”

Daddy IssuesSpicy FoodIndian CuisineMother Daughter Bond
Book:The Emma Project
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“What have you been eating?" "Jalebis." Anika held up a bright orange, pretzel-shaped sweet similar to a funnel cake. "Yesterday, we helped Dadi make chocolate peda," Zaina informed her, using the Urdu term for "paternal grandmother." "And the day before that we made burfi, and before that we made-" "Peanut brittle." Anika grinned. Layla bit back a laugh. Her mother had a sweet tooth, so it wasn't surprising that she'd made treats with her granddaughters in the kitchen.”

DessertsSweetsIndian Cuisine
Book:The Marriage Game
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“My mouth watered as she laid a serving bowl full of steaming kothu chapati on the table. It was a delicious dish made from sliced and shredded Indian flatbreads, or chapatis, garlic, ginger, vegetables, spices, and tonight, Mom's famous chicken curry. The shredded bread resembled noodles- crispy on the edges and full of flavor from the sauce soaked into them. "Can someone help me bring out the rest?" Henry and I went into the kitchen with Mom and returned with green beans with coconut, lemon rice, and a salad called kosambari, made with cucumbers, tomatoes, and soaked dal. Riya and Jules continued bickering, but they quieted down once Mom came in with a bowl of creamy homemade yogurt.”

VegetablesCurryIndian FoodHot And ColdIndian Cuisine
Book:Midsummer's Mayhem
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“Dinner?" "No." "Jalebi ice cream sandwich?" he called out, referring to one of her favorite childhood treats. Her betraying lips quivered at the corners. "No." "How about a snack? French toast crunch? Scooby Snacks? Trix with extra sugar? Pakoras and pretzels? Roast beef on rye with mustard and three thinly sliced pickles with a side of chocolate milk?" Laughter bubbled up inside her. He had done this almost every day to guess the after-school snack even though she had always taped the weekly family meal plan to the refrigerator door. "Pav bhaji, chaat, panipuri...?" Liam had loved her father's Indian dishes. "I'm not listening." But of course, she was. "Two grilled cheese sandwiches with ketchup and zucchini fries? Masala dosa...?" His voice grew faint as she neared the end of the block. "Cinnamon sugar soft pretzels, tomato basil mozzarella toasts...”

TeasingIndian CuisineFood Cravings
Book:The Dating Plan
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“Separate pots of simmering French and Italian soup stocks... Bowls of various Chinese spice blends... Trimmed and marinating lamb shanks, a common ingredient in Turkish cooking... And the foundation of all Indian cuisine- toasting the starter spices!”

CookingSouma YukihiraItalian CuisineFrench CuisineIndian CuisineChinese CookingCombinationsTurkish Cuisine
Book:食戟のソーマ 35 [Shokugeki no Souma 35]
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“Have you eaten dinner? I made some varan bhaat." Now she felt stupid. Boiled rice and dal was the only thing she knew how to cook. But like her, Ashna had loved the simple comfort food as a child. Maybe it was Shobi's imagination, but a sparkle broke through the weariness in Ashna's eyes. "Varan bhaat?" But she got a hold of herself. "I didn't have ghee in the house." Shobi went to the kitchen and Ashna followed her with her usual tentativeness. "I made some." Shobi popped the two bowls she had mixed into the microwave. "Ghee, now that I know how to make. I used to love the smell when our cook made it when I was little. So she showed me how to. Of course, she used to churn the butter from the cream first; I just walked down to the store and bought butter." Shobi put the bowl of rice and lentils mixed in with ghee and fresh lemon juice in front of Ashi. For the next few minutes- the first peaceful minutes she'd shared with her daughter since she'd arrived- the two of them ate, letting the sticky, wholesome goodness melt on their tongues and stick to their palates and fill their mouths with that internal hug of a cherished comfort food.”

Comfort FoodAshna RajeIndian CuisineMother Daughter BondGhee
Book:Recipe for Persuasion
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“I'll have the pork vindaloo. Extra hot." He puffed out his chest. He'd acquired a taste for Indian food after the years he'd spent sharing meals at the Patel home, although he hadn't had food as good in many years. "It's too hot for me the way they make it," Daisy said. "I wouldn't even consider asking them to raise the heat." "I ate at your house every night and your dad made his curry extra hot. I miss that burn." Daisy's lips quirked at the corners. "He said it was extra hot so he didn't crush your ego, but in fact he kept the heat down when you were around. What he called 'extra hot' is actually a restaurant mild. His real extra hot would blow your mind." "You don't scare me," Liam said. "I'm not changing my mind." "Stubborn and ungrateful." Daisy smirked. "I'm going to enjoy listening to your screams of pain." "Is that your idea of a good date? Screams of pain?" She smiled, amused. "I don't date often. I usually just hook up with someone for the night.”

StubbornnessChallengingSpicy FoodIndian Cuisine
Book:The Dating Plan
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“His stomach rumbled. He hadn't eaten since breakfast, and the aromas drifting up from the kitchen below reminded him of his mother's masala box, filled with all the spices she used to make their meals- zesty cumin, sweet cinnamon, fragrant bay leaves, savory mustard seeds, rich peppercorn, pungent garam masala, and spicy chilies- they were all tied up in a sense of home.”

SpicesNostalgicIndian CuisineHomecooking
Book:The Marriage Game
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