“Foodways like any other aspect of culture, are never static. Even without the influence of other cultures, we would be eating and cooking differently from the generations that came before us.” CultureFoodEatingCookingFood AnthropologyFoodways Book:Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists Source: Home Cooking in the Global Village: Caribbean Food from Buccaneers to Ecotourists