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Sandra Cisneros

Sandra Cisneros Quotes

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Famous Sandra Cisneros Quotes

“Well, when you're an immigrant writer, or an immigrant, you're not always welcome to this country unless you're the right immigrant. If you have a Mexican accent, people look at you like, you know, where do you come from and why don't you go back to where you came from? So, even though I was born in the United States, I never felt at home in the United States. I never felt at home until I moved to the Southwest, where, you know, there's a mix of my culture with the U.S. culture, and that was why I lived in Texas for 25 years.”

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“People like to blame Mexican food, but look at what's happening globally, look at all the fast foods and products filled with trans fat. Before the Mexican Revolution, a hundred years ago, people were eating what now macrobiotics tells us to eat, corn, black beans, rice. That's what people were eating - and chile peppers. That's a healthy diet.”

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“I think people are much more concerned about money now. There aren't the big advances of the past. You feel the sense of nervousness about the book industry. It's not like before. Not that I knew very much about what it was like because I was a newcomer to it, but I get that feeling that people are more conservative in their book choices and what they are going to publish and what's a sure sell. As opposed to - just like in the economy - a sense of luxury and sense of risk taking ten years ago.”

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“People like to blame Mexican food, but look at what's happening globally, look at all the fast foods and products filled with trans fat. Before the Mexican Revolution, a hundred years ago, people were eating what now macrobiotics tells us to eat, corn, black beans, rice. That's what people were eating - and chile peppers. That's a healthy diet. And also they ate a lot of vegetables.”

PeopleYearsLooksBlackProductsRevolutionHealthyEatingHappeningsHundredYears AgoBlameFilledFatsDietsVegetablesMexicanCornRiceBeansTransFast FoodPeppersChileHealthy DietBlame MeMexican FoodMexican Revolution
Author:Sandra Cisneros
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