Home / Quotes / Quote by Kenneth Branagh

Quote by Kenneth Branagh

“I come from the theatre, my bones are in the theatre; it’s as natural as breathing to want to be in the theatre”

Quote by Kenneth Branagh

Author

Kenneth Branagh

Kenneth Branagh is a British actor, director, and screenwriter, born on December 10, 1960, in Glasgow, Scotland. He is renowned for his exceptional performances in theater and film, particularly for his adaptations and direction of Shakespearean plays. more

You May Also Like

“I don’t feel in a kind of race or competition with him or anybody else, because that kind of reactive thing isn’t good, or isn’t useful for natural creative instincts”

Feels Kind Natural Race Creative Competition Instinct

Author:Kenneth Branagh

“I wanted to have a place and a space, and a building, in which to create a season of work I am here because the idea of a theatrical home is very appealing to me”

Ideas Home Wanted Space Building Seasons Theatrical

Author:Kenneth Branagh

“Lifes too short to just breeze on by.”

Breeze Too Short Life Too Short

Author:David Chang

“To eat well, I always disagree with critics who say that all restaurants should be fine dining. You can get a Michelin star if you serve the best hamburger in the world.”

Ifs World Should Wells Stars Fine Critics Restaurants Disagree Dining Hamburgers Fine Dining

Author:David Chang

“I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin.”

Products Skins Japan Chickens Fried Chicken Nuggets Chicken Nuggets

Author:David Chang

“Cooking and gardening involve so many disciplines: math, chemistry, reading, history.”

Reading Discipline Cooking Math Chemistry Gardening Reading History

Author:David Chang

“Contemporary ramen is totally different than what most Americans think ramen should be. Ramen is not one thing; there are many, many different types.”

Thinking Should Different One Thing Type Contemporary Ramen

Author:David Chang

“I look forward to the spring vegetables because the season is so short. Mushrooms, edible foraged herbs, wild leeks, early season asparagus.”

Looks Spring Seasons Vegetables Herbs Mushrooms Asparagus

Author:David Chang

“Fine dining teaches you how to cook many different things, and it gives you the basic fundamentals, but these specialty restaurants, theyre not teaching you the broad foundation you need to become a well-rounded cook.”

Needs Giving Wells Different Teach Teaching Fine Foundation Fundamentals Cooks Restaurants Different Things Broads Dining Specialty Well Rounded Fine Dining

Author:David Chang

“People don't think that bread is part of Asian culture or Asian food culture, but it's quite prevalent in Northern China, and you see it throughout Japan and as you go to Taiwan.”

People Thinking Culture China Bread Japan Asian Taiwan Food Culture Asian Culture

Author:David Chang