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Quote by Jim Gaffigan

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Food: A Love Story

This book delves into the intricate relationship between individuals and the food they consume, examining how meals and recipes become intertwined with memories, emotions, and cultural heritage. Through personal anecdotes and culinary traditions, it offers a rich tapestry of human experiences, celebrating the universal love for food and its profound impact on our lives. more

Author

Jim Gaffigan
Jim Gaffigan

Jim Gaffigan, born on July 7, 1966, is an American comedian known for his humorous and insightful performances. His style of comedy is characterized by its wit and keen observations of everyday life, often touching on themes such as family, religion, and interpersonal relationships. more

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“We don't come to the table to fight or to defend. We don't come to prove or to conquer, to draw lines in the sand or to stir up trouble. We come to the table because our hunger brings us there. We come with a need, with fragility, with an admission of our humanity. The table is the great equalizer, the level playing field many of us have been looking everywhere for. The table is the place where the doing stops, the trying stops, the masks are removed, and we allow ourselves to be nourished, like children. We allow someone else to meet our need. In a world that prides people on not having needs, on going longer and faster, on going without, on powering through, the table is a place of safety and rest and humanity, where we are allowed to be as fragile as we feel.”

“Mrs Guinea answered my letter and invited me to lunch at her home. That was where I saw my first finger-bowl. The water had a few cherry blossoms floating in it, and I thought it must be some clear sort of Japanese after-dinner soup and ate every bit of it, including the crisp little blossoms. Mrs Guinea never said anything, and it was only much later, when I told a debutant I knew at college about dinner, that I learned what I had done.”