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Eating Quotes

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Eating Quotes

“As I learned from chapters past, it's important to try and stay in the chapter that you're in, and enjoy it while it's lasting. Not be constantly worrying about where this step will take you - living in the potential future. Like a good meal. Like a good chef's tasting meal. You don't want to wonder what's next while you're eating the foie gras.”

“I'm not a vegetarian. Now, don't get me wrong - I like animals. And I don't think it's just fine to industrialize their production and to churn them out like they were wrenches. But there's no way to treat animals well when you're killing 10 billion of them a year. Kindness might just be a bit of a red herring. Let's get the numbers of animals we're killing for eating down, and then we'll worry about being nice to the ones that are left.”

“The thing about superheroes is that they don't have problems, right? A feminist hooker superhero wouldn't have to worry about assault, or pregnancy, or poverty, or disease, or eating and shelter, or police. In order to make her a superhero, you have to divorce her of the very context that makes her story possible. You have to gloss over the trauma.”

“Take pandemics. There could easily be a severe pandemic. A lot of that comes from something we don't pay much attention to: Eating meat. The meat production industry, the industrial production of meat, uses an immense amount of antibiotics.We're now running out of antibiotics that deal with the threat of rapidly mutating bacteria. A lot of that just comes from the meat production industry. Well, do we worry about it? Well, we ought to be.”

“If I had to pick one scariest thing bout becoming a father, I'd say... the whole thing! From the moment you find out, all the way through the pregnancy, the birth, a new level of fear and horror as a helpless, on-looking bloke and even then when they are out and running about in the world, the fear never ends. It's constant worry, and 'am I doing this right?' and 'why is he making that noise?' and 'has anyone ever died from eating ham?'. It's non-stop.”

“Although I don't get the parts in films or other television shows that would be befitting of a huge, international star, I don't have to worry about walking around on the street or eating at a restaurant. Occasionally, you do get recognized a little bit. And that's fine. Most people are pretty cool about it. That's the thing - it's such a low-key thing that I can still enjoy it and not worry about it.”

“Being a doctor, I worry that the patient may be uncomfortable about sharing something. It could be sexual dysfunction, an eating disorder, depression, domestic violence - these are serious topics many people don't want to talk about. I'll try to follow up with questions like: How are things at home? How's work? But we don't always have time to probe. Don't be afraid to bring up the important things going on in your life, even if they don't feel 'medical.' Your doctor would rather know than not know.”

“That eating should be foremost about bodily health is a relatively new and, I think, destructive idea-destructive not just the pleasure of eating, which would be bad enough, but paradoxically of our health as well. Indeed, no people on earth worry more about the health consequences of their food choices than we Americans-and no people suffer from as many diet-related problems. We are becoming a nation of orthorexics: people with an unhealthy obsession with healthy eating.”