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Elizabeth David

Elizabeth David Quotes

Writer

Elizabeth David, a renowned British writer, is known for her profound insights into culinary and dining culture. Her works have had a profound impact on the culinary world, particularly in the revival of British cuisine. Born on December 26, 1913, she passed away on May 22, 1992.

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All Cooking Food Kitchen Should Cooks Culinary Skills England Fine French Cuisine Pleasure Recipes Years Absence Acquire Awful Bed Believe Bowls Building Building Up

Famous Elizabeth David Quotes

“Good food is always a trouble and its preparation should be regarded as a labour of love.”

Should Trouble Preparation Labour Good Food

Author:Elizabeth David

“It is a very great mistake to suppose, as a few English cooks still do, that spaghetti and macaroni should be soaked in water before cooking.”

Should Stills Water Mistake Cooking Cooks Great Mistakes Spaghetti Macaroni

Author:Elizabeth David

“Some sensible person once remarked that you spend the whole of your life either in your bed or in your shoes. Having done the best you can by shoes and bed, devote all the time and resources at your disposal to the building up of a fine kitchen. It will be, as it should be, the most comforting and comfortable room in the house.”

Should Persons Done Whole Culture House Rooms Food Building Fine Bed Comfortable Resources Shoes Kitchen Sensible Comforting Building Up

Book:French Country Cooking

Source: French Country Cooking

About the Author

Born: December 26, 1913
Died: May 22, 1992
Known for: Writer
Quotes: 17

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Cooking Food Kitchen Should Cooks Culinary Skills England Fine French Cuisine Pleasure Recipes Years Absence Acquire Awful Bed Believe Bowls Building Building Up

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Books & Sources

French Country CookingRelated source material

A Taste of the SunRelated source material

French Provincial CookingRelated source material

Italian FoodRelated source material

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